As a Service Employee, you are at the very heart of our restaurant. You work across breakfast, lunch, and dinner service, serving dishes, creating a warm atmosphere, and ensuring guests have an unforgettable experience — often before they even ask. No two days are the same, as you effortlessly switch between different moments of the day in a dynamic and lively environment.
You’re an all-rounder: you work according to established procedures, while keeping your approach personal and genuinely hospitable. At the same time, you make sure every table experience is spot on — from start to finish. You introduce guests to high-quality products and fine wines, and have a natural feel for what each guest needs.
Stadscafe stands for good food, great drinks and a pure and genuine atmosphere. A place for anything from early birds with their newspaper and coffee in the morning, to the lovebirds on a datenight with a cocktail at the bar. Our restaurant is located in the heart of Westerpark, in a historic building right next to the Conscious Hotel Westerpark. Whether hotel guests come in for breakfast, locals drop by for drinks, or someone is looking for a relaxed moment, you make sure they feel immediately welcome and at home.